Product Description

Characteristics ：Free flowing pale brown powder;Slight, free from off-flavors; Slight, free from off-note

Degree of Esterification    60-62%

Grade(USA-SAG)    150°±5

Loss on drying     12% Max

PH(1% sollution)    2.6-4.0

Ash     5% Max

Acid Insoluable Ash    1% Max

Free Methyl Alcohol    1% Max

SO2 Content    50ppm Max

Galacturonic Acid    65% Min

Nitrogen Content    1% Max

Heavy Metals(As Pb)    15mg/kg Max

Lead    5mg/kg Max

Arsenic     2mg/kg Max

Total Plant Count    <1000 cfu/g

Yeast & Mould    <100 cfu/g

Salmonella    Absent in 25g

E. Coli    Absent in 1g

Staphylococcus Aureus    Absent in 1g