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Hydrolyzed Vegetable Protein (HVP)

معرف المنتج: 169

وصف المنتج

Appearance    Yellow To Brown
Profile    Neutral Flavor
Taste    Salty With Umami Taste
Total Nitrogen (%)    >=4.0
Amino Nitrogen (%)    >=2.5
Salt (%)    =<42
Moisture (%)    =<7.0
Ash (%)    =<50
3-Chloro-1,2-Propanediol (Mg/Kg)     =<1.0
Lead (Pb) (mg/kg)    =<1.0
Arsenic (As) (mg/kg)    =<0.5
Total Heavy Metals (mg/kg)    =<10
STANDARD Plate Count (cfu/g)    =<10,000
Coliforms (Mpn/G)    =<3
E.Coli / 10g    Negative
Yeast & Mould (cfu/g)    =<50
Salmonella /25g    Negative
Pathogen / 10g    Negative

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